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applesauce
4 apples peeled, cored, and chopped
3/4 cup water
1/4 cup sugar (feel free to use less)
1/2 teaspoon ground cinnamon
combine ingredients in a saucepan and cover
cook for 15 to 20 minutes on medium heat.
crisp topping
1/4 cup oatmeal
1/4 cup brown sugar
1/8 cup flour
2 tablespoons unsalted butter
mix together until crumbly
fill two ramekins with homemade applesauce and sprinkle with crisp topping
bake in oven at 375 for about 20 minutes
6 comments:
This looks SO good! I love apple crisp--mostly because it's an excuse to eat streusel topping :)
And making them mini ensures that someone (ie. me!) won't pick off all the topping from a whole huge pan of the stuff!
Oh, I love reasons to use my ramekins! :)
Thanks so much for posting this. I love this recipe - and you're right: it's the definitive apple crisp. I'm very glad to have found your site - I may have to start cooking more!
Thanks so much for posting this. I love this recipe - and you're right: it's the definitive apple crisp. I'm very glad to have found your site - I may have to start cooking more!
LOVE apple crisp.
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